Apple Strudel – Jablečný štrúdl
This recipe is using store bought puff pastry sheets. This is how we made strudelin my family growing up. This Czech Apple Strudel (Jablečný štrúdl) is one of our favorite traditional desserts.
Dessert
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Coconut Pineapple Cake – Kokosovo-Ananasová buchta
Perfect bland of flavors. This coconut pineapple cake is so moist and so refreshing with crispy coconut flakes on the top. It is very fast to make.
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Egg White Sweet Bread – Bílkový chlebíček
A soft and airy sweet bread made with egg whites with raisins, chocolate and walnuts. It is lightly sweetened and perfect with coffee or tea.
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Angel’s Wings – Boží milosti
Delicate fried pastry dusted with powdered sugar. Light, crispy, and traditionally enjoyed during Czech holidays like Easter and Christmas.
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Blueberry Kolache – Borůvkové Koláče
There is nothing like traditional Czech kolache. They are soft, juicy and nicely flavored with sugar coating.
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Blueberry Bundt Cake – Borůvková bábovka
A tender, golden bundt cake filled with fresh blueberries and a hint of lemon — this recipe brings a taste of sunshine to any table.
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Potato Plum Dumplings – Bramborové švestkové knedlíky
This is a sweet dish, but it is in a main dish category because us Czechs we do sometimes have sweet main dish. This is definitely a comfort food.
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