Potato Plum Dumplings – Bramborové švestkové knedlíky
This is a sweet dish, but it is in a main dish category because us Czechs we do sometimes have sweet main dish. This is definitely a comfort food.
Dessert
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Lemon Cake – Babeta
This Babeta Lemon Cake combines the freshness of lemon with a soft, velvety texture that melts in your mouth. Each bite delivers the perfect balance of sweet and tart, making it ideal for spring gatherings, afternoon tea, or whenever you need a touch of brightness in your day.
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Apple Cobbler – Jablečná buchta
This apple cobbler is uniquely made. You layer dry and wet ingredients.
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Frog’s Mouths Cookies – Žabí huby
Disclaimer: Frogs were not used to make this recipe. Haha. I thought I will putthat right at the beginning. These cookies can also have different names. Somecall them walnut clams or seashells. I really like the name frog mouths. They’recalled this because they go into the oven closed and some come out crackedopen, looking like…
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Strawberry Cake – Jahodový dort
A light and fluffy Czech strawberry cake layered with sweet cream and topped with fresh strawberries a perfect summer dessert!
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