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Serves: 4
Prep: 15 min.
Cook: 20 min.
Bake: 45 min.
Total: 1 hr. 20 min.
4 fish fillets (great is to use cod or tilapia)
1 lemon
1 Tbs butter
2 Tbs oil
1/4 cup flour
2 cups milk
parsley
1/2 cup shredded cheese
salt, pepper
This dish is traditional Slovak dish, but it became favorite in many Czech families.
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