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Serves: 4
Prep: 15 min.
Cook: 20 min.
Bake: 45 min.
Total: 1 hr. 20 min.
4 fish fillets (great is to use cod or tilapia)
1 lemon
1 Tbs butter
2 Tbs oil
1/4 cup flour
2 cups milk
parsley
1/2 cup shredded cheese
salt, pepper
This Czech style omelette is simple, fast and very filling. Growing up we would have this meal pretty often since it didn’t cost much money to make.
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